Marc Milowsky, President of the Blue Sky Restaurant Group was honored by the New Hampshire Lodging and Restaurant Association as Restauratuer of the Year in 1995.

Julie Thibodeau, VP of Purchasing, was honored by the New Hampshire Lodging and Restaurant Association as the Employee of the Year in 1997.

"Best Pizza Worth the Drive" The Hippo Press says of Lui Lui.

In 2007, Lui Lui won 1st. place in the Pizza Challenge  Peoples Choice Award sponsored by the Greater Nashua Pizza Challenge.

Lui Lui was listed amongst the Top 100 Independent Pizza Operators by Pizza Today.

In 2007 the Blue Sky Restaurant Group was recognized by the National Lodging and Restaurant Association, the New Hampshire Lodging and Restaurant Association and the American Express Company with the Good Neighbor Award, to honor New Hampshire restaurants that have given outreach and support to better their communities.

In 2007 the Owners of the Blue Sky Restaurant Group, Marc and Patty Milowksy were awarded the
"Heart of the Prouty" award for their work and years of service to the Norris Cotton Cancer Center.

In 2008 Molly's Restaurant & Bar in Hanover won the New Hampshire Magazine award for the Best Restaurant in the Upper Valley/Lake Sunapee region.

In 2008 the Hanover Area Chamber of Commerce recognized the Blue Sky Restaurant Group with the Innovators of the Year award.

In 2009 the Owners of the Blue Sky Restaurant Group, Marc and Patty Milowsky were awarded the
Dartmouth Hitchcock Medical Center Community Ambassador of the Year Award.

In 2010 Lui Lui was honored by NH Magazine as having the 2010 Favorite Kid's Menu in the State of New Hampshire.

In 2010 Lui Lui was honored by NH Magazine as having the Best Caesar Salad in the State of New Hampshire.