Grilled buffalo chicken (slightly spicy) and smoked mozzarella
brick oven baked in a crisp crust, sliced and served with a side
of bleu cheese dressing for dipping

Boneless chicken tossed in our house buffalo sauce (spicy) and
served with celery, carrots and bleu cheese dressing.

Lightly breaded zucchini. Served with "badda bing" sauce and marinara

That's right - we've taken the top off our famous meatball sliders. Delicious ground beef and seasoned pork meatballs, oven baked and served on our crostini toasts with a touch of pomodoro sauce, fresh basil and a sprinkle of parmesan cheese

Fresh spinach and artichokes blended with cheese and
spices served piping hot with homemade garlic toasts for dipping.

Fresh roma tomatoes diced with basil, chopped garlic, extra virgin olive oil and aged balsamic served with homemade crostini toasts

Homemade risotto bites made with our roasted corn mix then lightly breaded and fried.  Served with house marinara and "badda bing" sauce

A taste of everything! Thinly sliced Prosciutto, sopressata,  marinated artichokes, fire roasted sweet red peppers, marinated tomatoes, fresh mozzarella, a slice of eggplant parmesan, imported olives, fontinella and parmesan cheese. Served with homemade crostini toasts.

Our mozzarella mezzaluna, tuscan buffalo tenders, zucchini
fries and arancini bites all served with a trio of dipping sauces:
house marinara, 'badda bing' and bleu cheese.