RED

MONTEPULCIANO, CASALINI, ITALY (HOUSE RED)
Deep plum color with intense aroma of spice and cherries. Luscious, fruity, medium-bodied palate and smooth tannins.

PINOT NOIR, ANGELINE, CALIFORNIA
Notes of black raspberry, fresh pomegranate juice and blueberry. Aromas of strawberries and cherries with a fresh fruity finish.

FRAPPATO, SANTA TRESA, ITALY (FOR THOSE WHO ENJOY PINOT NOIR AND CHIANTI)
Beautiful cherry color, this light Frappato has a fresh and vibrant bouquet, reminiscent of wild strawberries. With silky smooth fruit, a hint of pepper and baking spice and a real long finish. Pairs perfectly with pasta dishes.

CHIATI, FONTELLA, ITALY
Classic chianti aromas of cherry, leather and spice. The palate reveals savory notes, refreshing acidity and bright fruit.

CABERNET SAUVIGNON, LIBERTY SCHOOL, CALIFORNIA
Aromas of vanilla, currants, cedar, leather and spice are followed by dark fruit flavor with a touch of oak.

CABERNET SAUVIGNON, JUSTIN, CALIFORNIA (BY THE BOTTLE ONLY)
Dry and near-bodied with ripe dark fruit of cherry and cassis and berry notes on entry joined by vanilla, cinnamon and oak barrel notes toward the mid palate with savory tobacco, leather and cedar elements. The finish is moderately long and clean, showing baking spice, licorice and subtle camphor over sustain complex fruit