Appetizers

Three housemade meatballs in basil marinara topped with melted mozzarella cheese.

Golden brown crispy raviolis filled with mozzarella cheese, served with tomato sauce and alfredo sauce drizzle.

Flash fried with spicy banana peppers, served with basil aioli and marinara. Offered in single or family size.

GF-option, no crostini Served with housemade crostini

Boneless breaded chicken tossed in our house buffalo sauce and served with celery, carrots and blue cheese dressing. Also available tossed with BBQ sauce.

Fresh P.E.I. mussels sautéed with chopped garlic, bacon and tomato in a light broth with a hint of gorgonzola

GF

Our toasted ravioli, Tuscan buffalo tenders, meatballs and mozzarella moons all served with a trio of dipping sauces: house marinara, buffalo, and blue cheese dressing.

Toasted ciabatta with roasted garlic, olive oil, Romano and spices. Served with marinara

Quarter moons of breaded fresh mozzarella lightly fried and served with homemade marinara.

Sweet Italian sausage, roasted red peppers, cherry peppers, smoked mozzarella and herb ricotta cheese.

Roasted garlic crust with asiago, romano and mozzarella. Baked, then topped with a chilled Caesar salad and a sprinkle of asiago

Pear, prosciutto, smoked mozzarella, dried cranberries, asiago, romano and balsamic drizzle